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Traditional Balsamic Vinegar, Reggio Emilia, Gold Label, Aged minimum of 25 years, 100 ml
This exceptional Traditional Balsamic Vinegar from Reggio Emilia, Italy, will delight your taste buds with its sumptuous sweet and sour flavor and bewitching aroma. Aged at least 25 years in wood barrels, some dating back to the 18th century, the gol...
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